Amazoncom ethical traceability and communicating food the international library of environmental agricultural and food ethics 9781402085239 christian coff david barling michiel korthals thorkild nielsen books. The theme of this book evolved from the idea of linking three concepts around food traceability ethics and informed choice we believe that the current devel ment and implementation of traceability in the agri food sector offers an interesting way not only of handling food safety but also of. Part of the the international library of environmental agricultural and food ethics book series leaf communicating ethical traceability volkert beekman christian coff michiel korthals liesbeth schipper it will appeal to academics students and policy makers with an interest in traceability food ethics and food policy. In the first chapter ethical traceability was defined as the ability to trace and map ethical aspects of the food chain by means of recorded identificationsthe first chapter also emphasized that access to information is a key issue for consumers who are concerned about food production processes. In this chapter we seek to establish the range of ethical concerns around food drawing from an emerging canon of work on food ethics and to look at the ways in which the concept of ethical traceability can enhance the public good of existing traceability systems
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